Fast Food Cooks needed in British Columbia


 Come work in one of the biggest and best recognized Fast food chains in Canada, as a cook.

Job duties:

  • Prepare and cook complete meals or individual dishes and foods
  • Prepare and cook special meals for patients as instructed by dietitian or chef
  • Schedule and supervise kitchen helpers
  • Oversee kitchen operations
  • Maintain inventory and records of food, supplies, and equipment
  • May clean kitchen and work area
  • May estimate food requirements, and monitor and order supplies
  • May train kitchen staff

Job Requirements

  • Completion of secondary school is required.
  • Completion of a three-year apprenticeship program for cooks or Completion of college or other programs in cooking or Several years of commercial cooking experience is required.

Terms of employment: 

  • Permanent, Full time 32 to 40 hours/week
  • Start date: As soon as possible, 42 locations in BC
  • Benefits: Dental benefits, Group insurance benefits, Vision care benefits
  • Employment conditions: Shift can be: Morning, Day, Evening, Weekend, Nightshift (12 am to 8 am)

Wage Offered: 15.50-16.25 CAD/hour
Number of Openings: 20
Years of Experience Required: 3
Education Required: Specialized Training

Publicado por


Andy H. Rodriguez Peralta, B.S., RCIC. Andy Rodriguez is fluent in both the English and Spanish languages. He received his Bachelor of Science degree from the Pedro Henriquez Urena National University of Santo Domingo and graduated Magna Cum Laude with high distinction. Currently, he obtained his Certificate degree in Immigration Law from Humber College, Toronto. He is a certified and licensed Canadian Immigration Consultant. He is member in good standing of the Immigration Consultant of the Canadian Regulatory Council (ICCRC) and a of the Canadian Association of Professional Immigration Consultants (CAPIC)

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