Cook needed in British Columbia

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 Job Duties:

•    Maintain sanitation, health, and safety standards in work areas, paying attention specifically to the correct handling of raw proteins, such as beef, pork, eggs, chicken, and fish.
•    Clean food preparation areas, cooking surfaces, and utensils.
•    Verify that prepared food meets requirements for food safety, quality, and quantity.
•    Cook and package batches of food, such as eggs, sausages, bacon, hamburgers, chicken, fish, french fries, and Onion Rings.
•    Prepare foods following specific methods that usually require a short preparation time.
•    Operate large-volume cooking equipment such as grills and deep-fat fryers.
•    Read food order monitors or receive verbal instructions as to food required by guests and prepare and cook food according to instructions.
•    Measure ingredients required for specific food items being prepared.
•    Clean, stock, and restock workstations.
•    Cook the exact number of items ordered by each customer, working on several different orders simultaneously.
•    Wash, cut, and prepare foods designated for cooking or for assembly of the final product.
•    Schedule activities and equipment use with managers, using information about daily volume to help coordinate cooking times.
•    Receive delivery of supplies.
•    Train and transfer skills to junior team members.

Job Requirements:

•    Have a passion for guest service and creating exceptional guest experiences
•    Enjoy working in a fast-paced environment
•    Have excellent communication skills
•    Enjoy learning new things

What we can offer you:
•    A flexible working schedule
•    Employee discounts
•    Great training and transferable skills
•    Opportunities for advancement

Wage Offered: 16.25
Number of Openings: 3
Years of Experience Required: 3
Education Required: High School

Publicado por

nexuscanadavisa

Andy H. Rodriguez Peralta, B.S., RCIC. Andy Rodriguez is fluent in both the English and Spanish languages. He received his Bachelor of Science degree from the Pedro Henriquez Urena National University of Santo Domingo and graduated Magna Cum Laude with high distinction. Currently, he obtained his Certificate degree in Immigration Law from Humber College, Toronto. He is a certified and licensed Canadian Immigration Consultant. He is member in good standing of the Immigration Consultant of the Canadian Regulatory Council (ICCRC) and a of the Canadian Association of Professional Immigration Consultants (CAPIC)

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